Campbell’s® NEW 30% Less Sodium Ready To Use Thai Chicken Broth

Campbell's®  NEW 30% Less Sodium Ready To Use Thai Chicken Broth
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NEW Campbell’s® Thai Chicken broth is prepared using quality ingredients and ALL NATURAL FLAVOURS. A melding of the traditional Thai aromas and flavours, overlaid on a succulent chicken broth foundation and topped with a burst of heat makes this a pantry must have. Our Thai Chicken Broth contains 30% less sodium than our regular ready to use chicken broth and is fat free. Delicious when used as a base for homemade soups or for creating easy weeknight recipes which you can find at COOKWITHCAMPBELLS.CA  

Nutrition Information
per 150 mL serving Amount % Daily Value
Calories 10 –––
Fat 0 g 0 %
Saturated Fat 0 g 0 %
Trans Fat 0 g
Cholesterol 0 mg –––
Sodium 380 mg 16 %
Carbohydrate 2 g 1 %
Fibre 0 g 0 %
Sugars 2 g –––
Protein 0.4 g –––
Vitamin A ––– 0 %
Vitamin C ––– 0 %
Calcium ––– 0 %
Iron ––– 0 %
Ingredients: CHICKEN BROTH (WATER, CHICKEN STOCK), SUGAR, SEASONING (CONTAINS GARLIC), SALT, SOY SAUCE (WATER, SOYBEANS, SALT, WHEAT), VINEGAR, DEXTROSE, BARLEY YEAST EXTRACT, NATURAL FLAVOUR, HYDROLYZED WHEAT GLUTEN, PAPRIKA EXTRACT, SPICE (CONTAINS CHILLIES), SPICE EXTRACT, SUNFLOWER OIL, CARNAUBA WAX.

Nutrition information and the ingredient information are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table and Ingredient Statement found on the labels of products on shelf.


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