Campbell's Healthy Request® Curried Cauliflower Lentil

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We all know that we only get the best out of our bodies when we put the best in. And that means asking hard questions about the food that we choose to eat. At Campbell’s, we challenged ourselves to change your perceptions of soup in a can and what it can do for you. We created Campbell’s Healthy Request® with your needs in mind - food that tastes as good as it makes you feel about eating it.

 

Campbell’s Healthy Request® Curried Cauliflower Lentil starts with the promise that it will never contain preservatives. Ever. Then we adapted a classic Indian curry dish using cauliflower, red lentils, real cream, and a hint of ginger. This Vegetarian and Gluten-Free variety is sure to tickle your taste buds while providing you with a full serving of vegetable per 250 mL bowl.

 

ü  No preservatives. Ever.

ü  Vegetarian

ü  Gluten-Free

ü  Full serving vegetables per 250mL

ü  480mg of sodium per 250mL

 

per 250 mL serving Amount % Daily Value
Calories 140 –––
Fat 4 g 6 %
Saturated Fat 2.5 g 13 %
Trans Fat 0.1 g
Cholesterol 10 mg –––
Sodium 480 mg 20 %
Carbohydrate 20 g 7 %
Fibre 4 g 16 %
Sugars 4 g –––
Protein 6 g –––
Vitamin A ––– 2 %
Vitamin C ––– 10 %
Calcium ––– 4 %
Iron ––– 15 %
Ingredients: WATER, CAULIFLOWER, TOMATO PASTE, CREAM (MILK), RED LENTILS, POTATOES, PEAS, RED PEPPERS, CARROT JUICE CONCENTRATE, MODIFIED CORN STARCH, DRIED ONION, PEAR PUREE, BUTTER, SALT, DRIED GARLIC, SPICES, LIME JUICE CONCENTRATE, TURMERIC (FOR COLOUR), GINGER EXTRACT, SOY LECITHIN.

Nutrition information and the ingredient information are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table and Ingredient Statement found on the labels of products on shelf.


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