When you cook with flavourful, quality ingredients you set the stage for delicious-tasting dishes. Campbell's® Chicken broth is made with 100% chicken meat for a rich, authentic flavour, making it a versatile tool to for enhancing the flavour of everyday meals.

Campbell's® Chicken, Beef or Vegetable broths are also seasoned with the right blend of herbs and spices to make any dish special.

Our broths also come in a 900ml Ready to Use resealable carton for extra versatility. Keep it on hand anytime your cooking calls for a dash of flavour. Then reseal the lid and pop it in the fridge where it will keep for up to 14 days. You may also freeze any unused portion.

Try these flavour-building tips:

Broth Simmered Rice: For great tasting low-fat rice, substitute any Campbell's broth for water and omit the butter and salt.

Skinny Mashed Potatoes: Cook potatoes in Campbell's Chicken broth and mash with reserved broth instead of milk and butter.

Slim & Savoury Vegetables: Add flavour to your favourite vegetables without adding butter. Just simmer in Campbell's Chicken broth.

Stir Fry: Simply pour in any Campbell's broth to enhance the flavour of your favourite stir fry.

For more great recipe ideas, visit www.CookwithCampbells.ca