Campbell's® Condensed Cream of Potato

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Campbell's® Cream of Potato soup has no artificial colours or flavours, is made with real cream and prepared with fresh Canadian potatoes.
Nutrition Information
per 125 mL serving Amount % Daily Value
Calories 120 –––
Fat 6 g 9 %
Saturated Fat 1.5 g 8 %
Trans Fat 0 g
Cholesterol 5 mg –––
Sodium 520 mg 22 %
Potassium 290 mg 8 %
Carbohydrate 14 g 5 %
Fibre 2 g 8 %
Sugars 2 g –––
Protein 2 g –––
Vitamin A ––– 2 %
Vitamin C ––– 0 %
Calcium ––– 2 %
Iron ––– 4 %
Ingredients: WATER, POTATOES, CANOLA OR SOYBEAN OIL, WHEAT FLOUR, CORN STARCH, CREAM, SALT, DEHYDRATED POTATOES, MODIFIED CORN STARCH, BUTTERMILK POWDER, YEAST EXTRACT, SOY PROTEIN ISOLATE, DEHYDRATED ONIONS, POTASSIUM CHLORIDE (SALT SUBSTITUTE), BUTTER, SEA SALT, SPICES, BETA CAROTENE.

Nutrition information and the ingredient information are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table and Ingredient Statement found on the labels of products on shelf.


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