About Us

Campbell has been a welcome guest in Canadian kitchens since 1930 and today we’re as committed as ever to providing Canadian families with the simple and affordable food and meal solutions they are looking for. That’s why we hold true to our Vision in everything we do. For us it means many things. It can mean ensuring there are nutritious choices across our family of products, like reduced sodium, more servings of vegetables and whole grains. It can also mean helping Canadians prepare better meals through our easy, affordable recipes. Or it can mean meeting the dietary needs of our diverse Canadian population with gluten-free products and helping to alleviate hunger through our community involvement. 

At Campbell Company of Canada, everything we do is driven by our purpose of

“Real food that matters for life’s moments.”   

Real Food Philosophy

Real Food is food we’re proud to serve in our own home. Food that’s always delicious, safe and available at a fair price. 


Real food has Roots


Transparency builds Trust


Real food is food we’re Proud to Serve in our own Home


Real food should be Accessible to All


Real food is Prepared with Care

Corporate Social Responsibility

Campbell Canada is committed to alleviating hunger. We have made a corporate commitment to focus our charitable initiatives on contributing to the issue of hunger through our partnerships with local Food Banks and other community organizations. 

Toronto Plant Energy Initiatives

Campbell has taken proactive initiatives to use energy efficiently and to reduce the use and creation of toxic substances through process modification (optimization of production lines), quality management and employee training programs. Download the summary below.


The story of Campbell Canada.

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We take care every step of the way to make food that’s top quality, delicious and safe.