Campbell’s® Chunky® Steak Chili (425 g)
Head down the chili aisle of your local grocery store for a steak & chili experience. Campbell’s® Chunky® chili has delicious quality ingredients like seasoned steak, beans, and enough vegetables to offer 1 full serving per 250 g bowl and spices.
| Per 1/2 can (213 g) Serving | Amount | % Daily Value |
|---|---|---|
| Calories | 180 | 180 |
| Fat | 4.5 g | 6 % |
| Saturated Fat | 2 g | 12 % |
| Trans Fat | 0.3 g | 12 % |
| Cholesterol | 20 mg | — |
| Sodium | 610 mg | 27 % |
| Potassium | 600 mg | 13 % |
| Carbohydrate | 22 g | — |
| Fibre | 5 g | 17 % |
| Sugars | 4 g | 4 % |
| Protein | 13 g | — |
| Calcium | 50 mg | 4 % |
| Iron | 3 mg | 17 % |
WATER, KIDNEY BEANS, SEASONED BEEF (BEEF, WATER, SALT, SODIUM PHOSPHATE, SPICE EXTRACT), TOMATO PASTE, DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), GREEN BELL PEPPERS, CELERY, MODIFIED CORN STARCH, SUGAR, SALT, CHILI SEASONING, DRIED ONIONS, DRIED GARLIC, POTASSIUM CHLORIDE (SALT SUBSTITUTE), FLAVOUR (CONTAINS YEAST EXTRACT, DISODIUM GUANYLATE, DISODIUM INOSINATE), PAPRIKA.
Nutritional Information is based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products on shelf. ™The Health Check word mark is a trademark of the Heart and Stroke Foundation of Canada used under licence.
