Campbell’s® Condensed Soups
Campbell’s® Condensed Cream of Bacon Soup
Campbell’s® Condensed Cream of Bacon soup is an incredibly versatile soup. It’s delicious when eaten on its own and also a great addition to help you make delicious weeknight recipes! Cream of Bacon Soup is made with real ingredients like real cream and real bacon, and with no artificial colours or flavours. Find out how to make the perfect dish at CookWithCampbells.ca
| Per 1/2 cup condensed (125 mL) Serving | Amount | % Daily Value |
|---|---|---|
| Calories | 140 | 1 |
| Fat | 11 g | 15 % |
| Saturated Fat | 2.5 g | 13 % |
| Trans Fat | 0.1 g | 13 % |
| Cholesterol | 10 mg | — |
| Sodium | 850 mg | 37 % |
| Potassium | 30 mg | 1 % |
| Carbohydrate | 6 g | — |
| Fibre | 0 g | 0 % |
| Sugars | 0 g | 0 % |
| Protein | 3 g | — |
| Calcium | 10 mg | 1 % |
| Iron | 0.3 mg | 2 % |
CHICKEN BROTH (WATER, CHICKEN STOCK), VEGETABLE OIL (CORN, CANOLA AND/OR SOYBEAN), CREAM (MILK), BACON, MODIFIED CORN STARCH, WHEAT FLOUR, SALT, SOY PROTEIN ISOLATE, YEAST EXTRACT, DEHYDRATED GARLIC, BETA CAROTENE, FLAVOUR.
