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Dietary Alternative: Vegetarian
Goldfish® Cheddar Made With Veggies & Fruits (180 g)
Say cheese. Think veggies. Snack on a handful of these Goldfish® crackers that are made with veggies and fruits.
• Made with veggies & fruits
• Contains 125mg of Sodium per Serving
• Baked with real, delicious cheese
• Yummy source of 7 vitamins and minerals
• Made with no artificial flavours
| Per 37 crackers (20 g) Serving | Amount | % Daily Value |
|---|---|---|
| Calories | 90 | — |
| Fat | 3 g | 5 % |
| Saturated Fat | 0.5 g | 3 % |
| Trans Fat | 0 g | 3 % |
| Cholesterol | 0 mg | — |
| Sodium | 125 mg | 5 % |
| Carbohydrate | 14 g | 5 % |
| Fibre | 1 g | 4 % |
| Sugars | 0 g | — |
| Protein | 2 g | — |
| Vitamin A | — | 0 % |
| Vitamin C | — | 0 % |
| Calcium | — | 2 % |
| Iron | — | 6 % |
| Thiamine | — | 8 % |
| Riboflavin | — | 6 % |
| Niacin | — | 6 % |
ENRICHED WHEAT FLOUR, CHEDDAR CHEESE (MILK, BACTERIAL CULTURE, SALT, ENZYMES, ANNATTO), VEGETABLE OIL (CANOLA AND/OR SUNFLOWER), DRIED VEGETABLES AND FRUITS (SWEET
POTATO, PUMPKIN, SQUASH, CARROT, PARSNIP, BANANA, APPLE, CAULIFLOWER), SALT, YEAST, SUGAR, SEASONING (CONTAINS PAPRIKA, CELERY, ONIONS), AUTOLYZED YEAST EXTRACT, MONOCALCIUM PHOSPHATE, AMMONIUM BICARBONATE, BAKING SODA.
Nutritional Information is based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products on shelf.
