Goldfish® Cheddar made with Whole Grain (180g)
It doesn’t matter whether you have kids or you’re just a kid at heart, Goldfish® Cheddar made with Whole Grain is a delightful stand-alone snack or the perfect complement to a nice bowl of Campbell’s® Tomato soup. It’s also a great way to introduce whole grains into the day with 8 g of whole grain with every 20 g serving munched. Goldfish® Cheddar made with Whole Grain uses REAL cheese, contains no artificial flavours, have 0 trans fat and is low in saturated fat. So the next time you’re feeling snacky, grab some Goldfish® crackers – The Snack That Smiles Back®.
Per 20 g Serving | Amount | % Daily Value |
---|---|---|
Calories | 90 | 90 |
Fat | 3 g | 5% |
Saturated Fat | 0.5 g | 3% |
Trans Fat | 0 g | 3% |
Cholesterol | 5 mg | — |
Sodium | 170 mg | 7% |
Carbohydrate | 14 g | 5% |
Fibre | 1 g | 4% |
Sugars | 0 g | — |
Protein | 2 g | — |
Vitamin A | 0 | 0% |
Vitamin C | 0 | 0% |
Calcium | 22 | 2% |
Iron | 0.6 | 4% |
WHOLE GRAIN WHEAT FLOUR, ENRICHED WHEAT FLOUR, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO), VEGETABLE OIL (CANOLA, SOYBEAN, SUNFLOWER), SALT, AUTOLYZED YEAST, YEAST, SEASONING, BAKING POWDER, AMMONIUM BICARBONATE.
Nutritional Information is based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products on shelf.