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Yes. We are comfortable using these genetically modified crops because scientists and Health Canada, who have been studying genetic engineering for many years, agree that food ingredients made with these methods are safe and aren’t different from other ingredients. Click here to learn more.

In Canada, four main GM crops currently grown are canola, soybean, corn and sugar beet. Some farmers choose to use genetically modified seeds and have done so for nearly twenty years because it reduces costs and improves yields. These crops are used to make a wide range of different ingredients that are used in foods […]

GMO is short for “genetically modified organisms.” It is sometimes called genetic engineering and refers to a process where desirable traits or characteristics are introduced into an organism.