Campbell’s^® Condensed 40% Less Salt Cream Of Mushroom

With the same great taste you love from our regular Cream of Mushroom soup, our Less Salt Cream of Mushroom soup is also rich in Vitamin D. With 40% less salt than our regular condensed variety it is delicious on its own or perfect for cooking. Enjoy a bowl or use it to add extra flavour in a variety of delicious and easy to make recipes you can find at

CookWithCampbells.ca

Calories 100 100

Fat 5 g 8%

Saturated Fat 1 g 5%

Trans Fat 0 g 5%

Cholesterol 5 mg —

Sodium 470 mg 20%

Potassium 300 mg 9%

Carbohydrate 11 g 4%

Fibre 1 g 4%

Sugars 1 g —

Protein 2 g —

Vitamin A 0 0%

Vitamin C 0 0%

Calcium 22 2%

Iron 0.3 2%

WATER, MUSHROOMS, MODIFIED CORN STARCH, CANOLA OR SOYBEAN OIL, WHEAT FLOUR, CORN STARCH, CREAM, BUTTERMILK POWDER, SALT, YEAST EXTRACT, FLAVOUR, POTASSIUM CHLORIDE (SALT SUBSTITUTE), SOY PROTEIN ISOLATE, SAUTERNE WINE, SEA SALT, ONION POWDER, SPICES.

Nutritional Information is based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products on shelf.