Goldfish®
Goldfish® Cheddar (200 g)
Snack time always calls for a handful of Goldfish® Cheddar crackers. Plus, it’s the perfect pack to have in the pantry.
- Yummy source of 7 vitamins and minerals
- Baked with real, delicious cheese
- Made with no artificial flavours
- 0 Trans fats
| Per 37 crackers (20 g) Serving | Amount | % Daily Value |
|---|---|---|
| Calories | 90 | — |
| Fat | 3.5 g | 5 % |
| Saturated Fat | 1 g | 5 % |
| Trans Fat | 0 g | 5 % |
| Cholesterol | 0 mg | — |
| Sodium | 170 mg | 7 % |
| Carbohydrate | 13 g | 4 % |
| Fibre | 1 g | 4 % |
| Sugars | 0 g | — |
| Protein | 2 g | — |
| Vitamin A | — | 0 % |
| Vitamin C | — | 0 % |
| Calcium | — | 2 % |
| Iron | — | 6 % |
| Thiamine | — | 10 % |
| Riboflavin | — | 6 % |
| Niacin | — | 6 % |
ENRICHED WHEAT FLOUR, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO), VEGETABLE OIL (CANOLA AND/OR SUNFLOWER), SALT, YEAST, SUGAR, SEASONING (CONTAINS PAPRIKA, CELERY, ONION), AUTOLYZED YEAST EXTRACT, BAKING SODA, MONOCALCIUM PHOSPHATE, AMMONIUM BICARBONATE.
Nutritional Information is based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products on shelf.
